The Grill, featuring an all-star cast of the freshest Okinawa produce, grilled to perfection in the live kitchen. Enjoy our wine selection to enhance your dining experience.
- Place：Restaurant building 1F
- Capacity：228 seats (Inside 184 / Terrace 44)
- Open Hours：6:00 PM-10:00 PM (last order 9:30 PM)
BBQ Lunch & Dinner
Dates: March 17, 2018 - October 31, 2018
・Price: 6,000 Yen per person plus tax & service charge (adult/child same price)
・Operation Hours: 6:00 PM-10:00 PM (Last Order 9:30 PM)
【Terrace BBQ Lunch】
・Price: 2,500 Yen per person plus tax & service charge (adult/child same price)
・Operation Hours: 12:00 PM-2:00 PM (Last Order 1:30 PM)
※In case of unfavorable weather conditions, indoor seating will be provided in the same self-grill barbecue style.
Combo meals that can be ordered from 2 persons. Grilled Okinawan beef and pork combos with the island's freshest produce.
Grilled Combo "Lighthouse" - 5,500 Yen per person
Grilled Combo "By the Sea" - 6,500 Yen per person
Serving the best selection of top quality local meats and seafoods, such as "Okinawan spiny lobster", "Yanbaru chicken" and Okinawan beef. A wide selection of beef and pork is available for meat-lovers.
- Okinawan spiny lobster - market price
- Grilled Yanbaru Chicken (300g) - 2,500 Yen
- U.S T-Bone Steak (400g) - 5,200 Yen
Assorted Sashimi Quintet 2,000 yen
Enjoy the island’s freshest catch including, “Irabucha” – parrotfish with its beautiful colors just like Okinawa’s waters, “Churaumi-maguro” – fresh local tuna, “Yako-gai” – great green turban shell and more.
※Selection is subject to change due to seasonal availability, weather conditions and any other unforeseen circumstances.
* Tax & service charge not included.
* Advance reservations are highly recommended.
* The Grill accepts private functions and may not be available at all times.